Ingredients

• 1 cup almond flour
• 1/2 cup almond butter
• 1/4 cup oat flour
• 1/4 cup cocoa powder
• 2 tbsp water
• 2 tbsp maple syrup
• 1 tsp vanilla extract

Instructions

1. Combine all ingredients in a bowl until you have a formable dough.
2. Roll into 16 balls about 1 tbsp in size.
3. Store in the refrigerator for a week or in the freezer.